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It’s Turmeric Time!

March 23, 2018

Whether you’re a permanently yellow-stained veteran or an ʻolena (turmeric) newby, now is the time to snag some healthy rhizomes from your local market or farmer friends. Depending how many makua (mother plants) were planted the previous year, harvests could be anywhere from a few, three-pound clusters to hundreds of pounds of unearthed gold. Click here to read the full blog which includes tips on harvesting, preparing and replanting, an ʻono recipe, and more.

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