About ʻĀINA In Schools
to their local land, waters, and food to grow a healthier Hawaiʻi.
ʻĀINA In Schools began in 2006, and focuses on:
• Addressing childhood health issues by fostering healthy eating habits;
• Encouraging environmental stewardship by connecting children to the land & water that sustains them;
• Contributing to a healthy local food system by supporting Hawaiʻi's farmers and their produce.
View Program Overview
‘ĀINA in Schools is comprised of
Six Integrated Components
This month, public schools throughout Hawaiʻi are putting a delicious, local and seasonally abundant product on the lunchline: ‘Ulu! Also known as breadfruit, ʻulu is an important staple throughout the Pacific, celebrated for its many uses and most famously, its generous...Read more...